Friday, April 4, 2014

Lime Cilantro Rice-Chipotle style

Ingredients:

1 teaspoon vegetable oil or 1 teaspoon butter
2 teaspoons fresh cilantro
2/3 cup white basmati rice
1 cup water
1/2 teaspoon salt
1 lime


Directions:

1 In a 2-quart heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted.


2 Add rice and lime juice, stir for 1 minute.


3 Add water and salt, bring to a full rolling boil.


4 At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes.


5 Add in the cilantro and fluff rice with a fork.

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