Marry Me Tortellini

 

Ingredients: 

• 2 tablespoon Olive Oil
• 6 Garlic Cloves minced
• ½ cup Sun Dried Tomatoes in oil
• 1 teaspoon Italian seasoning
• 1 pinch Red Pepper Flakes
• 2 tablespoon Flour
• 2 cups Pacific Vegetable Broth
• 20 oz Fresh Cheese Tortellini 5 cups
• ½ cup Cream
• 2 cups Fresh Spinach
• 1 cup Parmigiano

Directions: 

• Add olive oil, garlic, sun dried tomatoes (and their oil!), Italian seasoning and red pepper flakes to a heavy bottomed pot.
• Cook for 3-4 minutes or until garlic is tender and fragrant.
• Add flour and cook for 3 minutes to create a roux.
• Add in the Pacific Vegetable Broth and bring to a boil. Let the mixture thicken for 3-5 minutes then add the tortellini and a pinch of salt and stir.
• Turn the heat off and add in the heavy cream, parmigiano and spinach and stir once more until the spinach is wilted.
• Season with salt and pepper to taste