Apple Bread (Evan loved this and it's great to grab for breakfast throughout the week)
3 cups flour
1 ½ teaspoons cinnamon
1 teaspoon baking soda
1 teaspoon salt
¼ teaspoon baking powder
3 eggs
1 cup applesauce (or oil)
1 tablespoon vanilla
4 medium size Granny Smith apples
2 cups sugar (all white or 1cup white/1cup brown)
2 cups sugar (all white or 1cup white/1cup brown)
Heat oven to 350. Grease two loaf pans.
Mix flour, cinnamon, b.soda, salt and b.powder together.
Beat eggs then add sugar and applesauce
Add vanilla to add mixture then the dry ingredient mixture.
Stir in apples.
Pour into loaf pans. Top with a sprinkle of cinnamon and sugar. Bake 45 - 50 min. (till knife stuck in middle comes out clean).
(NOTE: Stir dough by hand NOT with a mixer. It is dense and will jam your mixer. Also, chop apples before making dough…do not let dough sit too long)
No comments:
Post a Comment