Pepperoni Pizza Casserole

 

• Ingredients: 
• 12 oz Rotini 
• 24 oz Pizza sauce
• 1 cup Diced pepperoni
• 1/2 cup Whole pepperoni 
• 2 1/2 cups Mozzarella cheese (shredded)
• 1 teaspoon Oregano (dried)

INSTRUCTIONS

 

• Preheat oven to 350 degrees F. Prepare a casserole dish with non-stick cooking spray and set it aside. 
• Cook your pasta according to package directions. Drain and return to pot. Add in pizza sauce, diced pepperoni, and 1 ½ cup mozzarella cheese. Mix then pour into a casserole dish.  
• Add remaining cup of cheese to the top of your casserole. Then add whole pepperoni and sprinkle with oregano. 
• Bake for 7-10 minutes or until cheese is melted. Remove from oven serve enjoy.